Home - Coca i Fitó

At Coca i Fitó we produce wines with their own identity, born from a genuine passion for viticulture and a deep knowledge of the winemaking process. Our wines are a reflection of the uniqueness of grapes grown in unique and exceptional plots of our land.

Our collections

SINGLE-ESTATE
WINES

Single-Estate wines are the voice of the land where they are born, achieving the perfect balance between the mineral composition of the soils and the influence of the microclimate. The result? Wines with an unmistakable character, where the personality of the terroir resonates powerfully—a level of intensity that seems only attainable by vinifying these unique grapes.

THE WORLD OF
SINGLE-VARIETAL WINES

Single-varietal wines capture and elevate the characteristics of a single grape variety, offering a more specific and defined sensory experience. We are particularly fascinated by those varieties that tell the story of the Mediterranean's rich viticultural heritage, such as Grenache or Carignan, which serve as a gateway to landscapes, histories, and traditions that transport us far beyond the wine itself.

BLENDED
WINES

Some grape varieties complement each other beautifully, creating wines with depth, complexity, and character. These wines not only reflect the terroir of a place but also showcase the craftsmanship and passion of the viticulturists. In particular, we like to highlight Montsant’s Grenache as a tribute to tradition, while also embracing the innovation that defines us.

JASPI
COLLECTION

The Jaspi brand opens the door to the winery's wines in Montsant and Terra Alta. These wines represent the essence of the terroir of each of the DOs. They are wines designed to be easy to enjoy, both for the pocket and the palate. We can define them as good Grenache wines, made with optimal maturation to achieve silky tannins, good fruit, freshness and minerality.

ALOJA
COLLECTION

One of the Coca i Fitó projects created in the lands of the DO Montsant and Terra Alta. The Aloja are wines made basically from local indigenous varieties, with an elegant cut and velvety and fresh tannins. The name Aloja belongs to Catalan mythology: water nymphs, of incomparable beauty, behind which a world full of fantasy opens up.

THE ALCHEMY
OF VERMOUTH

Since ancient times, vermouth has witnessed the confluence of cultures, flavors, and traditions. Its contemporary reinvention, with a base of wine and mistela made from White Grenache, represents a return to Mediterranean roots.
White Grenache serves as the base, offering fruit, acidity, and complexity. Meanwhile, mistela, a sweet beverage made from grape must and alcohol, provides a rich and balanced sweetness that, when combined with Grenache, accentuates the grape’s natural flavors. This creates a unique harmony between sweetness and dryness, intensity and softness. The process is completed with the distinctive character of aromatic herbs, roots, and spices.

LATE HARVEST
SWEET WINES

Born between Montsant and Terra Alta, these wines are a testament to the passage of time and a homage to patience.
The art of waiting begins in the vineyard. As autumn progresses, the nights grow cooler, the hours of sunlight diminish, and the grapes, still on the vine, concentrate all their sugars, achieving a richness and depth that can only come from prolonged ripening.
From this late harvest emerges a wine with a silky texture, notes of caramel, dried fruits, and a subtle acidity that balances its sweetness. The micro-production of these sweet wines ensures that each bottle expresses the uniqueness of a vintage and a specific place.

Our day to day

Wine tasting at Mas Serraller

Tasting wines at Mas Serraller is a unique experience. A calm place with great views! We offer you the opportunity to discover our wines, the history and the passion behind each bottle.

6 Vinari
2024 awards

On Friday we had an unforgettable night at the Vinari Awards Gala. Receiving 6 awards is a great honor for our winery, and it encourages us to continue working with the same passion and dedication.